Swiss Stories

St Nicholas ©Fribourg Tourisme et Région

St Nicholas in Fribourg

Society
For the past 100 years, Fribourg has honoured St Nicholas with a festive, welcoming and lively celebration held on the first Saturday in December. The tradition dates back to the early 20th century and has become a celebration not to be missed, drawing in crowds of between 20,000 and 25,000 every year. The event is hugely popular and eagerly anticipated by residents and friends of Fribourg.

by Dimitri Kas

Main building at ETH Zurich

ETH Zurich: Einstein's university

Science & Education
Houseofswitzerland.com presents universities and research institutions in Switzerland that are among the best in the world. This time, let’s take a close look at ETH Zurich which regularly appears in world university rankings as the top university in continental Europe.
Gottardo 2016 © Amberg Group

The Gotthard Tunnel: also a women's story

Environment
The world's longest rail tunnel, 57km long, opened on 1 June 2016. This feat of Swiss engineering, which crosses the Alps and links the cantons of Uri and Ticino, was built by AlpTransit Gotthard SA, a subsidiary of the Swiss Federal Railways (SBB). AlpTransit has a workforce of 170, including 53 women, which makes it something of an exception in the construction and infrastructure engineering sector.
swiss medicinal plants

Medicinal plants: working with nature for our health

Environment
Industrialisation has somewhat eclipsed the valuable properties of medicinal plants. Recently, however, these noble plants are being rediscovered in Switzerland and are experiencing a renaissance.

by Lea Huszno

90% less herbicide thanks to the robot’s targeted weeding © ecoRobotix

Swiss start-ups at the forefront of ‘green tech’

Science & Education
ecoRobotix, Vivent and AgroSustain all began life in Switzerland but have set their sights beyond our borders. These start-up companies have been working with the scientific community to develop technological innovations that enable more sustainable farming practices. This is a portrait of three Swiss start-ups at the forefront of ‘green tech’.
Elias Läderach

Swiss Chocolate Masters winner

Society
For Elias Läderach, dreaming up new chocolate creations is about much more than just exquisite taste. It's also about art and innovation – from the initial design to tasting trials and the final hand-crafted creation. It's a process of regular self-scrutiny and a chance to use creativity to translate tradition into something new. Elias' win at the World Chocolate Masters in Paris proves how Swiss chocolatiers can reach even greater heights – in innovation.
Geraldine Maras au World Chocolate Master

The Queen of Swiss Chocolate

Society
For Géraldine Mueller-Maras, it's all a matter of taste: a taste for the finer things, a taste for travel and a taste for pushing the limits. And she needed all these qualities and more to be crowned Swiss Chocolate Master in 2015 and the highest-ranking woman at the 2015 World Chocolate Masters in Paris.